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Subject:
From:
Margo Muhl Davis <[log in to unmask]>
Reply To:
Museum discussion list <[log in to unmask]>
Date:
Tue, 20 Jun 2000 14:08:22 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (118 lines)
Maybe I'm a bit odd, but I love Ramen noodles raw. They are a nice crunchy
snack.

Margo

>Personally, I survive on boxed Macaroni and Cheese usually about the same
>price as Ramen but less salty.  I chop every other little scrap I have into
>the mix.  So far I haven't seen a Macaroni and Cheese museum but I'm
>looking!
>
>Sarah
>
>-----Original Message-----
>From: Burke, Laurence M. II [mailto:[log in to unmask]]
>Sent: Tuesday, June 20, 2000 10:38 AM
>To: [log in to unmask]
>Subject: Re: Ramen Noodles - How do you like 'em?
>
>
>I like the "dry" (non-soup) preparation:
>
>cook the noodles, then strain out the water.  Sprinkle about half the flavor
>packet on the noodles (make sure you stir the noodles around before eating).
>
>-Larry
>
>"No man can have a firm mind who refuses apple dumplings."
>-Attributed to Samuel Taylor Coleridge
>
>
>
>-----Original Message-----
>From: Harding, Deborah [mailto:[log in to unmask]]
>Sent: Tuesday, June 20, 2000 10:29 AM
>To: [log in to unmask]
>Subject: Re: Ramen Noodles - How do you like 'em?
>
>
>Oriental & chicken are tops.  For added protein (while on a budget),
>scramble an egg in the bottom of the bowl before you pour in the noodles &
>broth.  This makes a sort of "soup-drop egg" (as opposed to egg-drop soup).
>
>
>Deborah Harding
>
>-----Original Message-----
>From: Robb Hyde [mailto:[log in to unmask]]
>Sent: Tuesday, June 20, 2000 10:16 AM
>To: [log in to unmask]
>Subject: Ramen Noodles - How do you like 'em?
>
>
>In an effort to focus on a more significant discussion . . .
>
>I prefer the oriental flavor over beef chicken OR shrimp.
>My three kids believe ramen is one of the essential food groups.
>
>Robb Hyde
>
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