Hi Susan and Steve,
Can you give us the recipe for Mu Shu?  We were dying to make it the other
day, but couldn't really remember how to doit, and couldn't remember what
veggies went in besides cabbage.  Yum!

I'm very excited that we will get to see each other so soon!!!!!!!!  We
will have lots of fun.  My belly is starting to stick out a bit--you'll
see. . . but I can't tell how much of it is fat that was already there and
how much is baby.  I never have had a "washboard" stomach like you!

But I'm still feeling fine, so far, and exercising, and trying to eat a
lot.  I feel like that's hard to do.  I'm not sure whether to just wait
until I feel hungry, or to just eat lots of small meals throughout the day,
whether I'm hungry or not. . .   Because what was happening was that I'd be
ravenous for a meal and eat tons, but then not be very hungry for the next
meal, or even the next day.  The doc said that's because your digestion
slows down and so the food is still in yr gut.  Great.

We heard the baby heart beat:  fip fip fip fip fip fip fip fip fip fip fip
(sya that really fast).  It was KOOL.

HOw are YOU FEELING?  Is the little guy/gal kicking up a storm and keeping
you awake?  You know they're really night people, those little feti.

Gotta go do work.
Love
Brty