Oriental & chicken are tops. For added protein (while on a budget),
scramble an egg in the bottom of the bowl before you pour in the noodles &
broth. This makes a sort of "soup-drop egg" (as opposed to egg-drop soup).
Deborah Harding
-----Original Message-----
From: Robb Hyde [mailto:[log in to unmask]]
Sent: Tuesday, June 20, 2000 10:16 AM
To: [log in to unmask]
Subject: Ramen Noodles - How do you like 'em?
In an effort to focus on a more significant discussion . . .
I prefer the oriental flavor over beef chicken OR shrimp.
My three kids believe ramen is one of the essential food groups.
Robb Hyde
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