St. Albans' museum in the UK had a 'Food' contemporary collecting/recording exercise/exhibition a couple of years ago. It included oral history with people, photographing shop interiors, collecting take-away food packaging and so on. I can't think of a museum here devoted to food, but lots devoted to brewing and distilling various kinds of alcoholic beverage, and also the Bramah Tea and Coffee Museum. Cheers! -- Pat Reynolds [log in to unmask] Keeper of Social History, Buckinghamshire County Museum "It might look a bit messy now, but just you come back in 500 years time" (T. Prattchet)