Meg Loew Craft, a conservator in Baltimore, did a lot of work in developing fake food and might be able to provide you with information. Also, Steven Ray, conservator at Colonial Williamsburg, developed with Julie Reilly, formerly of Colonial Williamsburg, now Director of the Gerald R. Ford Conservation Center in Omaha, lots of information on how to make fake food. Food History News, Vol. II, No.2, Fall, 1990, included several articles on making fake food as well as listings for people who make good faux food. Meg''s address/phone: ACTS 410 Lyman Ave. Baltimore, MD 21212 (410) 433-0038 Info from Williamsburg may be available through: Conservation Dept> P.O. Box C Williamsburg, VA 23187 Wendy Claire Jessup President and Conservator Wendy Jessup and Associates, Inc. 210 Little Falls St., Suite 203 Falls Church, VA 22046 (703) 532-0788 (703) 532-1661 (fax)