Hi all, Do any of you have interested events that intertwine food with a cultural group within the confines of a discussion panel or moderation? To give you an idea of what I'm planning, I'd like to organize a discussion panel that centers on the importance of Italian food within the local culture of Milwaukee's Italians, but to add a dimension, I'd like to have the audience be able to taste test various traditional forms of Italian food that were native to Italy and brought over by the immigrants. So what I am asking in essence is, have any museums out there undertaken a similar program and if so, how successful was it? Thanks! Michael Reuter Curator of Objects/Registrar Milwaukee County Historical Society 910 N. Old World 3rd St. Milwaukee, WI 53203 414-273-8288 Find us at www.milwaukeehistory.net <http://www.milwaukeehistory.net/> , facebook, And twitter @mkectyhistsoc ========================================================= Important Subscriber Information: The Museum-L FAQ file is located at http://www.finalchapter.com/museum-l-faq/ . You may obtain detailed information about the listserv commands by sending a one line e-mail message to [log in to unmask] . The body of the message should read "help" (without the quotes). If you decide to leave Museum-L, please send a one line e-mail message to [log in to unmask] . The body of the message should read "Signoff Museum-L" (without the quotes).