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Subject:
Reproduction food source
From:
Melissa Prycer <[log in to unmask]>
Reply To:
Museum discussion list <[log in to unmask]>
Date:
Fri, 22 Nov 2002 17:52:54 -0500
Content-Type:
text/plain
Parts/Attachments:
text/plain (18 lines) 
My museum is in the process of putting together an exhibit on cooking.
We are having great difficulty in finding reproduction food items,
particularly packaging.  Two things are of special concern: sliced bread
(for a 1950s bread rack) and various packages to stock a 1930s era
kitchen.  Any ideas?

Sincerely,
Melissa Prycer
Historic Oak View County Park
[log in to unmask]

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