I work part-time supervising event at a historic house.  I don't know if
your situation is the same as ours, because we have a seperate building
behind the actaull historic house where we hold our events and let people
serve food.  No food or drink of any kind is allowed inside the actualy
historic house itself.

I will try and find a copy of rules for caterers and send it to you.

Trish McDougall


>From: VivianLea Stevens <[log in to unmask]>
>Reply-To: Museum discussion list <[log in to unmask]>
>To: [log in to unmask]
>Subject: Historic Sites & Catering Policies - Please Help!
>Date: Thu, 13 Nov 2003 13:00:37 -0500
>
>Greetings all – Please forgive the cross posting….
>
>If you work at a historic site and have a policy for your outside caterers
>and renters who use your facility for special events, would you be so kind
>to share it with me?  If you have it in an electronic format, would you be
>so kind as to email it to me?  If you only have a hard copy, please fax it
>to me at 609-777-4000.
>
>We are trying to tighten our control on caterers, what kinds of food they
>can serve, etc.  I know there have been helpful discussions on both lists,
>but now I’m looking for actual policies.  Many thanks in advance for your
>kind assistance!
>Sincerely,
>VivianLea  Stevens
>
>VivianLea Stevens
>Curator, Old Barracks Museum
>609-396-1776
>
>
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