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Subject:
From:
Erin Quinn <[log in to unmask]>
Reply To:
Museum discussion list <[log in to unmask]>
Date:
Mon, 25 Nov 2002 07:43:24 -0700
Content-Type:
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text/plain (47 lines)
Some faux food sources:

http://www.iwasaki-images.com/

http://www.themedecor.com/

http://www.incredibleinedibles.net/site2k/splash01/main_menu.html

Not necessarily cheap, but generally high quality. 


_______________________________________________
Erin Quinn
Collections Coordinator
City of Greeley Museums
919 7th Street
Greeley, CO 80631
(970) 350-9218
[log in to unmask]


>>> [log in to unmask] 11/22/02 03:52PM >>>
My museum is in the process of putting together an exhibit on cooking.
We are having great difficulty in finding reproduction food items,
particularly packaging.  Two things are of special concern: sliced bread
(for a 1950s bread rack) and various packages to stock a 1930s era
kitchen.  Any ideas?

Sincerely,
Melissa Prycer
Historic Oak View County Park
[log in to unmask] 

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