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Subject:
Re: New Book
From:
"Henry B. Crawford" <[log in to unmask]>
Reply To:
Museum discussion list <[log in to unmask]>
Date:
Mon, 11 Mar 1996 17:12:11 -0600
Content-Type:
text/plain
Parts/Attachments:
text/plain (16 lines) 
>Plante, Ellen. THE AMERICAN KITCHEN, 1700 TO THE PRESENT: FROM HEARTH TO
>HIGHRISE (New York: Facts on File, 1995). ISBN 0-8160-3038-3.
>

Anita,

Got a price for this book?  Paper or cloth, or both?  Any reviews available
or too new?

*****************************************
Henry B. Crawford        Curator of History
[log in to unmask]     Museum of Texas Tech University
806/742-2442           Box 43191
FAX 742-1136             Lubbock, TX  79409-3191
*********All opinions expressed are mine**********

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