Could you send me more information about this museum? Is there hoem page? What
is
the addreess? Is there catalogue?
Thanks


[log in to unmask] wrote:

> I'm trying to find out a wide variety of food facts to include as "teasers"
> for our membership material. I would like to give a worldwide range of items,
> and have a few that I think might prove interesting. If anyone has the info
> below or another favorite (documentable) fact that might fit in, I'd
> appreciate hearing it. The ones I had on my list to research were 1) how much
> air is in a souffle; 2) details on special feast days; 3) how many kinds of
> edible fruit are native or full naturalized to Jamaica (WI). I'm also
> including facts on rice consumption, the US School lunch program and
> varieties of potato, in case that helps.
>
> Thanks
> Nancy Ralph
> NY Food Museum
> [log in to unmask]
>
> -----------== Posted via Deja News, The Discussion Network ==----------
> http://www.dejanews.com/       Search, Read, Discuss, or Start Your Own