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Subject:	Re: food history
From:	"Gregg Mierka, RI Sons of Union Veterans of the Civil War/Grand Army of the Republic Museum & General Nathanael Greene Homestead Museum" <[log in to unmask]>
Reply To:	Museum discussion list <[log in to unmask]>
Date:	Sun, 21 Feb 1999 23:03:51 -0500
Content-Type:	text/plain
Parts/Attachments:	text/plain (9 lines)

I love this book and want to share it with you, perhaps you already have it.
I find it very useful in some of our programs at the General Nathanael
Greene Homestead Museum where Gregg & I are the curators in residence and
our Civil War living history programs for the RI Dept. Sons of Union
Veterans of the Civil War. "The Food Chronology - A Food Lover's Compendium
of Events and Anecdotes, from Prehistory to the Present (1995) by James
Trager, Henry Holt & Co., NY. 1995. I know everyone will enjoy it!
Mary Mierka

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