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Date: | Thu, 20 Nov 1997 17:34:00 +0900 |
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FROM:Ryo Yasui
Aimee Mosian asks about coffee museums in north america.
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Well I do not know if there are any in north america, but there is a very good
coffee museum in Kobe, Japan run by one of Japan's leading coffee firms. Ask
Mr. Hirokuma Morooka, their director. he might give suggestions about those in
north america.
UCC Coffee Museum
6-6-2, Minatojima-Nakamachi, Chuo-ku, Kobe 650, Japan.
Tel: (+81) 78-302-8880 Fax: (+81) 78-302-8824
Perhaps some one at the Coffee House Museum in London may give further related
information about the subject.
ps)
Do you know that thin coffee is called "American" in Japan?
Ask some Japanese in your area about this, they will grin.
But I doubt they know "Canadian Coffee". "Canadian Coffee" is only served at t
he small coffee shop at the head store of Meijiya Foodstore in central Tokyo.
It is more thinner than the "American" as being only added more hot water into
the cup!
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