Kathrine,

I seem to remember that in chicago at the shedd aquarium, they are
famous for their seafood...perhaps it might have been seaworld.  but
regardless, it always gave me the creeps to see fish and then smell
seafood.
JoAnna

(forwarded)
> Speaking of museum restaurants reflecting exhibits - is anyone else
> bothered by eating meat at a zoo, seafood at an aquarium, or even salad
> at botanical gardens?
>
> Kathrine Walker
> Beach Museum of Art

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